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Bottle Broz is always ready to fulfill that desire. Order online from anywhere in the USA and enjoy the chilled glass. Drink the Sauvignon Blanc with fish or seafood, it also gets well with vegetables because of its gentle notes of citrus and herbs. Serve yourself a bottle and enjoy anytime. Shop for yourself or send Sauvignon Blanc as a gift with a personal note.

Order Sauvignon Blanc - Buying & Drinking Guide for Sauvignon Blanc

For many wine drinkers, Sauvignon Blanc is the go-to pick when it comes to ordering a nice glass of white wine. And with good reason: the wine is crisp, refreshing, and highly drinkable. In addition, the wine's high acidity and wide range of flavors make it incredibly flexible in food and wine pairings, and it's also relatively inexpensive.

Many wine enthusiasts like a chilled glass of SB while knowing little about the noble grape varietal. So we've taken it upon ourselves to explain to you all there is to know about Sauvignon Blanc. Continue reading to discover more about the realm of the best white wine available.

What is Sauvignon Blanc?

Expect strong vegetal scents such as peas, asparagus, and cut grass, as well as tropical notes such as mango, passion fruit, and grapefruit, when you open a new bottle of sauvignon blanc. One of the most widely consumed white wines in the United States is Sauvignon Blanc. It's noted for its refreshing crispness, which comes from its strong acidity and low sugar content. As a result, it's sometimes referred to as "grassy." The light-bodied wine has a high acidity level and often includes 11.5 to 13.5 percent alcohol by volume (ABV).

As far back as 1534, according to Francois Rabelais, sauvignon grapes have been cultivated. The author lived in France's Loire Valley, where grapes are still grown. These exquisite white grapes were referred to as "fiers" during Rabelais' time. Later, its undomesticated-looking leaves earned them the moniker "Sauvage," which is a derivation of the French word "Sauvage," which means "wild."

Sauvignon Blanc By Region

Sauvignon blanc grapes can grow practically everywhere and are principally cultivated in a few locations. The characteristics of this sweet white wine vary greatly depending on the region, and they range from lean to plentiful. For example, the warm climes of Napa generate sauvignons that are extremely acidic and slightly more robust, while the cooler climates of New Zealand produce sweeter, fruitier flavors.

New Zealand Sauvignon Blanc Tasting Notes

New Zealand Sauvignon Blancs are famous for their mouth-watering citrus acidity and are produced on the small island of New Zealand. Although the grape is grown throughout New Zealand's two islands, Marlborough is the most well-known.

Herbal: grassy, lemon-grass, green pepper

Floral: lime leaf

Fruit: passionfruit, gooseberry

Bordeaux Sauvignon Blanc Tasting Notes

Dry and sweet styles are the two types of styles. The dry-style wines, primarily grown in Pessac Leognan, are buttery and greasy in texture, with less spine-tingling acidity and more complexity. Many of these are considered mature whites with a lot of complexity. Pessac Leognan is a wooded region with chilly nights ideal for phenolic ripening and limestone-mixed soils that contribute to the region's distinct wine profile. Barsac and Sauternes produce sweet styles that are intensely concentrated and complex.

Herbal: ginger

Floral: chamomile, honeysuckle

Fruit: lemon curd, lime, grapefruit

Other: limestone

Loire Valley Sauvignon Blanc Tasting Notes

The Loire Valley in France is one of the best places for Sauvignon, where it takes on a full, minerally depth. Sauvignon Blanc's hotspot is the Centre-Loire (Middle Loire), which is recognized for its limestone-rich soils, which give the wine its distinctive characteristics. Sauvignon Blanc thrives in the cool climate because it blooms late and ripens early, avoiding frost and severe winds while easily attaining phenolic ripeness. It's mostly grown in Sancerre, Pouilly-Fumé, Reuilly, Menetou-Salon, Quincy, and Touraine Blanc, and it's only seldom blended. Sancerre and Pouilly-Fumé wines have a fantastic flinty character from the silex soils in those appellations, and they are regarded as the pinnacle of Sauvignon Blanc.

Herbal: aloe, basil, tarragon

Floral: honeysuckle

Fruit: white peach, Meyer lemon, honeydew melon

Other: minerality, flint

Friuli Sauvignon Blanc Tasting Notes

The region's Sauvignon Blanc has a rich, round mouthfeel with a citrus acid spine, thanks to the warm sun during the day and chilly evenings. Minerals abound in the Ponca (compressed sedimentary) soils, which appear in the wine. While savory undertones remain, they are less pyrazine-based and more herbal. They can be oaked, steel-aged, blended, or varietal and come in various flavors.

Herbal: sage, tomato leaf, grassy

Floral: elderflower, rose petal

Fruit: grapefruit

Other: white pepper, saline

Alto-Adige Sauvignon Blanc Tasting Notes

A little under 4 hours north of Friuli, Alto-Adige grows Sauvignon Blanc on 423 hectares (1,045 acres). This alpine/Mediterranean region borders Austria and borrows its winemaking techniques. The high altitude and steep slopes and the valley floors pumping warm air into the vines during the day allow for easy ripening of the grapes, resulting in exquisite wines with restraint and character.

Herbal: grass

Floral: rose petal

Fruit: pineapple, grapefruit, gooseberry, lychee

Napa Valley Sauvignon Blanc Tasting Notes

Even though the grape is vinified dry in Napa Valley, the California sun imparts a brilliant, honeyed richness. An enticing bouquet complements the sensual body. The region's terroir is composed of gravel and loam deposits spread across the valley floor from the Napa River and Conn Creek. The grapes ripen on bright sunny days, while a cold fog keeps the acidity in check. Oaked to stainless, mono-varietal to blended, there are a variety of styles to choose from.

Herbal: chervil, spearmint, saffron

Floral: orange blossom

Fruit: bosc pear, white peach

How Many Calories in A Glass Of Sauvignon Blanc?

Alcohol, carbohydrates, and trace minerals make up the composition of wine. The residual sugar in wine provides the carbs. With seven calories per gram, alcohol adds more calories to wine than sugar. Sugar, on the other hand, adds four calories per gram to the diet. With this in mind, it's reasonable to conclude that the higher the percentage of alcohol in a glass of wine, the higher the number of calories it contains.

You should expect very little residual sugar in this wine because it's dry. Sauvignon Blanc is a light-bodied herbaceous wine with the herbal aromas of grass and bell pepper. Each five-ounce glass contains 122 calories.

What’s the Best Way to Enjoy Sauvignon Blanc?

This question has a simple answer: anytime and however you want. We won't leave you hanging with an open-ended response, though. Keep the following pointers in mind when you're ready to crack open a fresh bottle.

Ideal Temperature Is The Key

Sauvignon Blanc should be served chilled, as with all white wines. If served too warm, the alcohol will be too intense, dulling the acidity. The rich scents and flavors may quickly fade if you serve it too cold.

Serve at 50-55 degrees Fahrenheit for the best results. If you have an oaked version, serve it on the hotter end of the spectrum. 

Place it in the fridge two hours before serving to achieve the proper temperature. If you're busy at the moment, place your bottle of wine in an ice bath for 30 minutes to 45 minutes.

What Foods Will Be Great With The White Wine?

You'll be pleased to find that Sauvignon Blanc is one of the greatest wines for food matching, particularly seafood such as shellfish, oysters, halibut, and other white fish. It's one of those wines that pairs well with sushi, along with dry Riesling.

Fresh, young cheeses like feta, ricotta, goat cheese, mascarpone, and mozzarella are some of the greatest cheese pairings for Sauvignon Blanc. This tart white wine pairs beautifully with white meats like chicken and pork.

Think green when it comes to vegetables. Everything from fresh salads to grilled or sautéed asparagus, zucchini, and green beans will benefit from the wine's herbal overtones, enhanced if you add some fresh herbs. In addition, Sauvignon Blanc pairs well with citrus fruits and tropical fruits like papaya, passion fruit, and mango.

Does Glassware Matter?

We can't emphasize this enough. Yes, without a doubt. It is important to use the right glassware. Consider sipping your Sauvignon Bianco from a glass with a narrow bowl and long stem to get the most out of it. This will not only preserve the wine's fragrance but will also prevent your hands from warming your drink. A regular white wine glass will suffice.

How Can I Order Sauvignon Blanco From Bottle Broz?

Buy Sauvignon Blanc from Bottle Broz. We will deliver the delicacy most appropriately. Here's how to get in touch with Bottle Broz and make a purchase.

  • To get to the page, type Sauvignon Blanc into the search area on the Bottle Broz website. Then, click on an item to learn more about it.
  • Choose your favorite and place it in your shopping cart. You are inspired to include as many as you desire.
  • Go to the cart after you're finished (on top of the right side of your screen). Choose 'check out.'
  • Complete the contact form to the best of your ability. You'll be able to apply your discount code here.
  • Select your desired method of delivery.
  • Any credit or debit card will suffice. Once you've completed the billing information, you're done.