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The initial aroma is sweetish, winey and oaky; aeration allows the aroma to expand to include marzipan, treacle, molasses, honey, vanilla bean, cinnamon and cocoa butter. The palate entry is sweet, creamy and assertive; at midpalate, the flavor becomes intensely nutty, buttery and bacon fat-like, with the beginnings of rancio. Remains one of Speysides standard-bearer 12-year-olds. 90-95 Points Wine Enthusiast*Box may not be included
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